AuthorSuzanneCategorySauces and DressingsDifficultyBeginnerIngredients
¼ cup white miso
2 tbsp rice vinegar
1 tbsp good quality honey
1 tbsp grated ginger root
1 clove of garlic, minced
¼ cup water
1 tbsp sesame oil
Instructions
1
In a small bowl, whisk together the white miso, rice vinegar, honey, grated fresh ginger, minced garlic, and water until smooth.
2
Slowly whisk in the sesame oil until combined.
3
Serve this tangy and savoury ginger miso dressing over a mixed green salad, grain bowls, fish or roasted veggies.
Ingredients
Ingredients
¼ cup white miso
2 tbsp rice vinegar
1 tbsp good quality honey
1 tbsp grated ginger root
1 clove of garlic, minced
¼ cup water
1 tbsp sesame oil
